$33,500

TWO FRANCHISES IN ONE BUSINESS – A UNIQUE OPPORTUNITY A fully equipped and operating business is offered, corresponding to Comino Franchise No. 02, with the big difference of having two gastronomic proposals in the same point of sale: COMINO + NUTRE. COMINO – Artisan Empanadas - 12 varieties of empanadas. - Made with a porteño-style recipe. - Empanadas weighing approximately 140 to 150 grams. - Fast production and a work system designed for a quick and efficient operation. NUTRE – Healthy Food - Second franchise included in the same location. - Proposal of healthy food and meal prep. - Allows for considerably expanding the offering and reaching different audiences from a single establishment. BUSINESS READY TO KEEP RUNNING The business is delivered fully set up and equipped, with the necessary furniture and equipment to continue operating. It has: - Billing system. - Computer. - Conveyor belt oven for baking empanadas. - Microwave for preparing meals. - Display refrigerators for drinks. - Air conditioning. - Manual shutter. - Complete furniture. - Gastronomic equipment suitable for the business. One of the big differentiators of the business is its self-management staff structure, currently made up of two practically autonomous employees, which allows for smooth operation and minimal supervision from the owner. The work model is designed so that the franchisee can receive the products and supplies corresponding to the franchises and focus mainly on managing orders, delivery, and customer service, without needing to develop a complex production structure. DELIVERY AND PLATFORMS The business works with different delivery platforms, including: PedidosYa – Uber Eats – Takeaway This allows generating sales both from the store and through digital channels. EXCELLENT LOCATION Store of approximately 35 m², located on a corner with significant vehicle traffic, which provides excellent visibility and movement. In addition, it is half a block away from a bank, generating constant circulation of potential customers. The store is mainly designed for sales and take away, with the possibility of placing tables outside for on-site dining. PROFITABILITY AND OPERATIVE STRUCTURE - Good monthly profitability. - Business currently operating. - Two employees working in a self-managed mode. - Quick and efficient operation. - Equipment and furniture included. - Billing system. - Presence on delivery platforms. - Approximate rent: USD 650 per month. THE BIG DIFFERENCE: COMINO + NUTRE One of the main advantages of this proposal is that it’s not just a single franchise, but two complementary culinary concepts operating under the same roof. COMINO + NUTRE = TWO BRANDS, TWO CONCEPTS, AND TWO AUDIENCES IN ONE POINT OF SALE. An ideal option for anyone looking to get into a food business that’s already set up, equipped, running,